Organic Produce and Flowers

We’ve been growing organic produce and cut flowers for over 30 years. We don’t know any other way of doing things. There isn’t much we don’t grow, but corn is one of them. We’re world renowned for our salad mix, and try to be larger-than-life with our fields of garlic. Kale, chard, and dandelion greens are staples at our farmers markets. From red radishes, to purple kohlrabi, and baby blue hubbards, we haul the whole gamut from the field to you.

We’re practicing low-till or no-till in many of our gardens. We think it’s better for the soil and that’s what we’re here for.

Head to the Where to Find Us page to get some of this goodness.

Daikon Radish
Dill
Eggplant
Garlic
Garlic Scapes
Garlic Scallions
Green Beans
Head Lettuce
Heirloom Tomatoes
Hot Peppers
Italian Dandelion Greens
Kale
Leeks
Mustard Greens
Onions
Onion Scallions

Arugula
Basil
Beets
Black Radish
Bok Choy
Brussels Sprouts
Cabbage
Carrots
Catnip
Celeriac
Celery
Cilantro
Claytonia
Cherry Tomatoes
Collard Greens
Cucumbers

Parsnips
Peas
Potatoes
Rutabaga
Salad Mix
Salad Turnips
Shallots
Summer Squash
Sunchokes
Sweet Peppers
Swiss Chard
Spinach
Tomatoes
Winter Squash
Zucchini


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